Josef Garvi
Josef Garvi grew up in Niger, where at a young age he became passionate about regreening the drylands through food-bearing, naturally drought-resistant plants. After serving for 17 years as a volunteer in a reforestation NGO, he founded Sahara Sahel Foods in 2014. This social enterprise supports the regreening efforts of a network of 1,500 rural smallholders, by processing and marketing the produce they gather from 18 indigenous, genetically wild, tree species.